Autumn Game Feast by Chef Lily Benbow

Fire and Feast Suffolk collaborates with Chef Lily Benbow of Noble Prawn,  and Fishers Gin to bring you a Game Feast this Autumn, created over fire and enjoyed in the relaxed surroundings of the Fire and Feast Tipi inside the campers barn. A great event to enjoy with family and friends.

Ticket price: £50 - Menu will be released 4 weeks before event.

A selection of wine, beer and soft drinks, teas and coffee will be available to purchase on the evening. Please note this is not a bring your own event.

Lily Benbow and Noble Prawn - Lily Benbow is Director/chef at Noble Prawn Ltd. As a private chef she offers local, sustainable, high quality bespoke private dining meals in your home, as well as home delivery suppers. Classically trained in Dublin and more recently at Ballymaloe Cookery School, Lily really enjoys many different styles of cooking and has previously cooked up a storm in the Fire & Feast kitchen with her menus featuring Middle Eastern and Indian inspired dishes. She uses only the best local and sustainable ingredients, sourcing from the many excellent Suffolk suppliers on our door step. Lily blends her knowledge and experience with fire, to cook you a delicious locally sourced menu at Fire & Feast Suffolk. www.Nobleprawn.com @nobleprawnltd

Fishers Gin - Distilled overlooking Aldeburgh’s iconic shingle beach and hand crafted using only the finest selection of local wild herbs and coastal botanicals. Fishers botanicals are foraged between the North Sea and the salt marshes of the River Alde. Their collection of Gins uniquely capture the experience and flavours of the Suffolk coast.

Please note this event will be held in the Fire and Feast Tipi which we put up inside our campers barn from mid October so you can experience all of the cosy atmosphere with none of the Autumn chill! However we still recommend you come with some warm layers for later in the evening.